Stir dry couscous in a bowl with this spice mix:
- Cayenne pepper
- Sea salt
- Paprika (sweet)
- Black sesame seeds
Prepare as instructed on the package, using vegetable and/or chicken broth to taste.
After it’s cooked and a little cooled down, stir in the following, one after the other:
- Rice vinegar
- Olive oil
- Green olives
- Peperoni peppers
- Mini roma tomatoes (sliced in half)
Let sit for a while longer and/or cool down in the fridge, and serve!